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Paleo Zucchini Banana Bread

Paleo Zucchini Banana Bread

An easy, one-bowl, Paleo Zucchini Banana Bread made with almond flour and ground flaxseed
made gluten-free and dairy-free.

Paleo Zucchini Banana Bread

Ingredients you’ll need to make the best paleo zucchini bread!

** Organic/Locally grown zucchini – Shred, either using something like a cheese grater, or a food processor, then be sure to squeeze out all of the excess moisture!!
** Ripe bananas – MASHED
** Free-Range/Pasture-raised/Organic/Local eggs
** Maple Syrup for added sweetness!
** Almond Flour
** Flaxseed Meal
** Baking Soda
** Cinnamon
** Optional Dark Chocolate Chips

Parchment Paper or Coconut Oil So the bread doesn’t stick to the Loaf Pan!

Paleo Zucchini Banana Bread

An easy, one-bowl, Paleo Zucchini Banana Bread made with almond flour and ground flaxseed made gluten-free and dairy-free.
Prep Time5 mins
Cook Time50 mins
Total Time1 hr 10 mins
Servings: 10 Slices

Ingredients

Optional

Instructions

  • Preheat oven to 350° and either line a loaf pan with a baking sheet or grease a little coconut oil on loaf pan
  • In a large bowl whisk together banana, zucchini, Maple Syrup, and eggs
    (I cut my Zucchini into chunks, and then put it in the food processor to shred it!)
    ***(Try and Squeeze out as much moisture from the shredding zucchini)***
  • Begin to mix in almond flour, flaxseed, baking powder, and cinnamon until well mixed, thick, and creamy
  • If you wish to, add Dark Chocolate Chips
  • Add batter to loaf pan, even out with a spatula, and bake for 50 minutes (or until toothpick comes out clean)
  • Allow the bread to cool for 5-10 minutes, and then slice, and enjoy!

Notes

Store in fridge or freeze! 🙂
@healthylivinwellness

New #Paleo #GlutenFree #Recipe posted! Visit my site: https://alyxbraunius.healthylivintravelers.com/paleo-zucchini-banana-bread/ #HealthyRecipes

♬ Mellow – Sam Johnson
Paleo Zucchini Banana Bread

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Health Coach Ally

About Me

I spent 5 weeks on a spiritual journey with my husband and immersed myself in the age-old traditions and rituals of yoga on Koh Phangan island in the Gulf of Thailand. Focusing on Hatha and Vinyasa Yoga. Completing my 200-Hr Yoga Teacher Training. Learn more about my experience here

I then received my Integrative Nutrition Health coach training from the Institute for Integrative Nutrition, where I learned about more than one hundred dietary theories and studied a variety of practical lifestyle coaching methods. Drawing on this knowledge, I will help you create a completely personalized “roadmap to health” that suits your unique body, lifestyle, preferences, and goals. Learn more about my training

Learn More About Me Here

Yoga inspires me to live more mindfully in the present moment. It has taught me to be stronger, more flexible, fearless, and open, both mentally and physically, on and off the mat. Practicing various yoga techniques has helped me connect deeper with the body, mind, breath, and soul.

Health Coach Ally

About Me

I spent 5 weeks on a spiritual journey with my husband and immersed myself in the age-old traditions and rituals of yoga on Koh Phangan island in the Gulf of Thailand. Focusing on Hatha and Vinyasa Yoga. Completing my 200-Hr Yoga Teacher Training. Learn more about my experience here

I then received my Integrative Nutrition Health coach training from the Institute for Integrative Nutrition, where I learned about more than one hundred dietary theories and studied a variety of practical lifestyle coaching methods. Drawing on this knowledge, I will help you create a completely personalized “roadmap to health” that suits your unique body, lifestyle, preferences, and goals. Learn more about my training

Learn More About Me Here

Yoga inspires me to live more mindfully in the present moment. It has taught me to be stronger, more flexible, fearless, and open, both mentally and physically, on and off the mat. Practicing various yoga techniques has helped me connect deeper with the body, mind, breath, and soul.

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